Primeros

Guacamole du jour

Fresh made avacado and salsa fresca with our own yucca chips.
$11

Calamares fritos

with chipotle aioli
$10

Queso Fundido

Three cheeses, Chihuahua-Monterey Jack-Queso Fresco, melted with spiced beef, tri-colored peppers and chips.
$7

Torte de "Jumbo Lump" Cangrejo

Jumbo lump crab cake with chipotle sauce
$14

Camarones al Ajillo

Sauteed jumbo shrimp with garlic & tomato sauce, served with Cuban toast
$13

Nachos

Corn chips smothered with cheese, Guacamole, Pico de Gallo, beans, Jalapeno Peppers and sour cream
Add Chicken or Spiced Beef
$13

Tacos Dorados de Pollo

Four fried corn tortilla rolls stuffed with shredded chicken and our combination of shredded lettuce, Pico de Gallo and Monterey Jack
$12

Fiesta Platter

A sampling of the best! Chicken Taquitos, Quesadillas and Chicken Taco Bites served with Pico de Gallo, Sour Cream and Guacamole.
$15
Ensaladas

Ensalada de California

Mixed baby greens tossed with crunchy tortilla and vinaigrette.
$6

Mexican Flag Salad

Romaine lettuce, avacado, tomatoes, Queso Fresco cheese, grilled corn and ancho chile dressing.
$10

Ensalada Campesina

Fresh avocado, vine-ripe tomato, ginger cilantro vinaigrette and Queso Fresco.
$9

Caesar Salad

Hearts of Romaine, Parmesan cheese, and croutons
$9 add chicken $6 add shrimp $8

Ensalada de Espinaca y Dolphin

Broiled mahi-mahi over Spinach, Orange, Avocado and Red Onion with a sweet and sour chile vinaigrette.
$16

Taco Salad

Mixed green salad with chicken or beef, with guacamole, sour cream, pico de gallo and cheese in a crispy tortilla shell
$13
Ceviches

Ceviche de Mango y Chayote

Mango, chayote and cucumber marinated in fresh lemon and lime juice, with pico de gallo
$10

Ceviche de Camaron

Shrimp marinated with fresh citrus, with red onions and tomato juice.
$12

Ceviche de Rockfish

Maryland Rockfish marinated with fresh lemon and lime juice, with Pico de Gallo and tri-colored peppers
$13
Comidas

El pollo Rostizado como a Lima

Half free range chicken pit roasted, salsa verde and yucca fries
$19

Quesadillas

Chicken, Chorizo or Steak with flour tortillas stuffed with Queso Fresco and cheddar
$16

El Charro's Chimichangas

Fried flour tortilla with spiced ground beef or chicken, lettuce, beans and rice served with guacamole, Pico de Gallo, sour cream and tomatillo sauce.
$16

Mole Poblano

The traditional dish of Mexico: Grilled chicken breast with a sauce of chocolate and spices served with fried plantains.
$22

Enchiladas de Camarones

Sauteed Gulf shrimp and spicy tomato sauce rolled in flour tortillas.
$22

Salmon Crusted with Tomato and Corn Tortillas

Atlantic salmon topped with ground tomato and corn tortillas. Served with a smoked bacon, tomato, green peas, corn and scallions.
$27

Bolsas de Camarones

Five big shrimp wrapped in tortilla filled with spicy cream cheese served with Mexican rice and "rancho" chile sauce.
$23

Traditional Yucatan Fajitas, Steak or Chicken

Marinated in a blend of spices and served piping hot with fresh grilled peppers, onions, warm tortillas, Pico de Gallo, guacamole and sour cream.
$24

Mexican Flag Enchilada Platter

One chicken, one beef and one cheese enchilada served with three sauces.
$18

Bisteca de Nueva York a la parilla

12 oz. Black Angus New York Strip, Chimichurri sauce and Hounduran fries.
$29

Puerto Rican Chicharron de Puerco

Country fried pork, crunchy and velvety with salsa verde and slaw
$20

Bacalao a la Barbacoa

Roasted Cod filet with tomatoes, peppers, onions and cilantro wrapped in plantain leaves. Served with a black bean, corn and pepper salsa.
$24

Today's Fish Tacos, soft or crispy

Profish's daily catch with Queso Fresco, Pico de Gallo and Guacamole
19

Mejillon y Fritas

Steamed Prince Edward Mussels, multicolored peppers & Yuca fries
$18

Spanish Paella

A classic! Chorizo, chicken, shrimp, scallops, calamari, Mussels & Spanish saffron rice.
$24

18% Gratuity will be added to parties of 6 or more